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On February 18th, 2022

Papa Murphy’s Makes Newsweek List of America’s Favorite Restaurants

National accolades are common for this beloved take-and-bake pizza franchise, which continues to add franchise locations alongside a new store design Owning and operating a small business can be tough to navigate alone, which is why many entrepreneurs return to franchising. They value the service, support and elevated brand presence they get in regional and ...

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On January 8th, 2022

Meet Washington Papa Murphy’s Franchise Owners Eric & Heidi Schneider

Longtime patrons become franchise owners, fulfilling a legacy to own a family run business. A lot of kids work a part-time job after school, or on weekends, nothing really new there. But what is uncommon is for their parents to wind up buying their employer, as happened in late 2020 when Eric and Heidi Schneider ...

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On January 6th, 2022

The Power of Papa Murphy’s Franchise Marketing

VP of Brand Marketing & Innovation with the iconic take-n-bake pizza franchise opens up about Papa Murphy’s cutting edge marketing strategies Papa Murphy’s has developed a powerful marketing team that supports franchise owners with national programs with strong consumer appeal, evidenced by a series of new promotions resonating with guests.  “Our franchisees receive extensive marketing ...

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